Descreve-se a ocorrência de calcinose enzoótica em búfalos no município de Poconé, Mato Grosso, associado ao consumo de Solanum glaucophyllum (Sg) [=Solanum malacoxylon]. Os casos foram observados entre os anos de 2007 e 2009. Em um rebanho de 40 búfalos, cinco apresentaram emagrecimento progressivo, dorso arqueado, marcha rígida, por vezes com dificuldade para se levantar e locomover, permanecendo apoiando sobre os carpos.Três animais recuperaram-se parcialmente e dois foram eutanasiados in extremis. Os principais achados de necropsia foram calcificação de tecidos moles, principalmente em artérias de grande e médio calibres. A presença de S. glaucophyllum nas pastagens, os sinais clínicos, além dos achados ultrassonográficos e patológicos envolvendo múltiplas calcificações de tendões e outros tecidos, são compatíveis com intoxicação por Solanum glaucophyllum.

This report describes the occurrence of enzootic calcinosis in buffaloes in the municipality of Pocone, Mato Grosso, due to the consumption of Solanum glaucophyllum (Sg) [=Solanum malacoxylon]. The cases were observed in the years 2007 and 2009. In a herd of 40 buffaloes, five showed weight loss, arched back, stiff gait, sometimes difficulty to raise and walk, and leaning on the carpus. Three buffaloes recovered partially and two were euthanized in extremis. The main necropsy findings were calcification of soft tissues, especially of large and medium arteries. The presence of S. glaucophyllum in the pasture, clinical signs, in addition to the sonographic and pathologic calcification involving tendons and other tissues, are consistent with Solanum glaucophyllum poisoning.

From the analysis of 230 scats, the diet of the maned wolves, Chrysocyon brachyurus (Illiger, 1815), was determined in a private natural reserve in southeastern Brazil in which ecotourism activities are developed and the animals are deliberately fed bovine meat. A total of 569 occurrences of food items were recorded, of which 56.8% were of animal origin and 29.1% of vegetal origin. Rodents, insects and birds added up to 35.8% of the occurrences, yet accounted for 68.5% of the total number of preys (277). Insects, however, had practically no importance (0.1%) in the total estimated biomass consumed. Even though the fruit Solanum lycocarpum St.-Hil. is a common food item in the diet of the maned wolf, its occurrence in the diet at the Serra do Caraça Reserve was insignificant, accounting for only 4.8% of the total number of food item occurrences and 3.4% of the total estimated biomass consumption. Food items of anthropic origin and inorganic items (e.g., plastic) represented 14.1% of all occurrences, which shows that the animals are used to the presence of humans. Seasonal variations in consumption were found for S. lycocarpum (c² = 10,09; p < 0,001), for other fruits (c² = 19,73; p < 0,001), and for reptiles (c² = 15,56; p < 0,001), all of which were more frequently eaten during the dry months. There was a significant correlation between the availability of small mammals and their consumption by the maned wolves (r s = 0.59; p = 0.041), yet the same was not observed for the fruits of S. lycocarpum (r s = 0,101; p = 0,754). Our findings stress the need for a better understanding of the effects of additional foods on the natural feeding habits of the maned wolf.